Tasty Tuesdays {The Best of 2010}

Since launching Tasty Tuesdays last summer, I've been thrilled by the response from fellow foodies and I've so enjoyed sharing recipes, gorgeous food photos and the random taste treats I find with you.

Good food plays such a significant role in my daily life and I hoped that talking about food on Apartment 34 might inspire others as well.

So when I looked back to pick my favorite tasty post for 2010, I just had to go to where the inspiration all began ~ the experience of eating decadently through our entire European honeymoon. There are so many meals that I still remember vividly - food memories that I hope will last a lifetime.

I hope you've found some good recipes, kitchen ideas and maybe even a bit of style inspiration from this series. I plan to find and share even more deliciousness in 2011!

Best of Tasty Tuesday 2010

I talk about a lot of different things I love here - fashion, style, design, decor, travel...but one passion I've yet to delve into is...food! I am an out and proud foodie and take this love very very seriously.

It's gotten to the point where I just had to share some of my favorite eats with you. So I give you a new Apartment 34 feature ~ Tasty Tuesdays! Since talking about food could easily overtake everything here, I knew I had to limit it to just one day a week (at least to start!). 

To kick it all off, I thought I'd share a few of my favorite honeymoon meals.


I judge most things by the number of good meals I had, so I made a point to make sure we ate very well throughout our honeymoon travels. Whether it was old Amsterdam cheese, apfelkuchen and beers by the city's canals, or lovely lunches of polenta with squid ink sauce paired with an excellent Valpolicella in Venice we made sure to savor each and every morsel.

1) tortellini in Borghetto 2) traditional Dutch seafood in a modern way at Spelt 3) Venetian cicheri 4) beet risotto at Spelt 5) polenta with black ink sauce 6) Dutch breakfast  at Gartine 7) dessert on the Amsterdam canal 8) black ink spaghetti 9) pumpkin tortellini with amaretti

We tried to sample the local speciality of each city we visited. It ranged from fantastic handmade tortellini outside of Verona, to a beautiful beet risotto (in Amsterdam no less and it was divine!). Feel lucky I didn't take pictures of every gelateria we sampled because those posts would dominate Tasty Tuesdays for weeks.

Now back at home, I'm still hankering for those amazing dinners. I highly recommend my italian speaking readers check out La Cucina, a stunning italian cooking magazine. Every recipe makes me drool all over my keyboard.

Sunday-Supers, the Brooklyn-based cooking school on which I have the biggest foodie crush, also recently held an all italian dinner with delicious recipes. You can check it out here.

Bon appetito luvies!

*Mrs. E 

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